Have you ever wanted to find out more about a business before purchasing one of their fabulous experiences? Well, here is your chance to learn a little bit about the brilliant Harts Barn Cookery School, through reading their Expert Interview!
All this beautiful sunny weather is enough to make any office worker jealous, but lucky for Gemma and I, we were up bright and early on the morning of July 19th, ready to head down to Camber Sands Beach! The drive from Brighton to Camber was fairly easy with little to no traffic and just a few small, sweet villages to travel through. I don’t know about you, but I love the old rustic feel of a seaside village, so I was more than happy to have a nose as we drove by!
Now this will definitely get you in the mood for food! We all know how delicious the eating part can be but what exactly goes into the preparation and organisation of those mouthwatering meals? The Avenue Cookery School have kindly answered a few of our questions so we can find out a little more from behind the scenes.
On the first day of our Oxfordshire trip, Willow and I headed off to a golf lesson courtesy of Golf Communications Ltd. The lesson was taking place at Whittlebury Park Golf Club, and to say it was beautiful is an understatement. We walked through a sea of Porsches, McLarens, and even a Lamborghini before reaching the inviting doorway into the golfing world!
As Gemma and I set off to Hampshire for our very exciting horse riding lesson, we realised this would be our last experience visit together. We wanted to make it extra special, and luckily, we were spending the afternoon with Quob Stables so we knew we were in for a fun experience!