• Experience Overview
• Where It's Located
• Agenda
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• Duration
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• Weather

Saturday Morning Thai Cookery Course

Learn how to make the tastiest and most authentic Thai curries with a professionl. Learn the techniques and the methods for making the finest curries for the finest dinner parties!

• Course run by Pat Chapman - TV Celebrity Chef
• A unique way to learn the Thai techniques and secrets!

Join Pat Chapman, Celebrity Chef, author of the Thai Restaurant Cookbook and consultant / demonstrator for Blue Dragon, Britain 's Thai ingredients brand-leader.
After a welcoming tea or coffee, you'll meet the authentic fresh herbs and ingredients which make Thai food so fragrant, and learn tricks, tips and kitchen secrets. Pat's chef wife Dominique will show you some vegetable cutting techniques and she makes the green curry paste from scratch, while Pat demonstrate ways with noodles. They then cook delectable Thai dishes which will serve at least 6 people. 

Haslemere

To start, you will have a short briefing form Pat, then meet the authentic fresh herbs and ingredients which make Thai food so fragrant - shrimp paste, fish sauce, palm sugar, rice vinegar and much more! You will also be introduced to the different types of fresh vegetables and herbs that will be used to create these fabulous meals. Then comes the workshop preparations that are the key to making a good Thai dish, closely followed by the bit you have been waiting for - the cookery. You will see, smell and listen to how to cook Khaeng Keo-Wan Gai -Thai Green Chicken Curry, Morning Glory in Oyster sauce, Pad Thai - Bangkok Street noodles,Nam Pla Prig - essential hot chilli dip and Som Tom - Spicey green papaya salad .Not only all this, but you get to ask questions and taste everything that is made, together with a glass of wine or soft drink.

A love for cooking!

This course will last approximately 3 hours, starting at 10.00am and finishing around 1.00pm. Please arrive promptly at 9.45am

The Maximum group size is 20 people.

This course will run on selected Saturdays throughout the year.

This experience is indoors, and so is unaffected by the weather.

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